Designed for high-capacity ice production in commercial foodservice settings.
Designed for large-scale commercial environments where ice demand is constant, the NI1000F commercial ice machine delivers maximum daily ice output for operations that depend on uninterrupted ice availability. Its 30-inch-wide format supports installations where undercounter units are not sufficient and high-volume production is required.
This unit must be paired with a separate ice storage bin, such as the NI470B or NI580B ice storage bins, allowing operators to configure ice production and storage based on service requirements and available space.
With a 1000 lb daily ice production capacity, this model is well suited for the most demanding applications where ice availability is critical to daily operations.
Best suited for:
- Hotels and resorts
- Large event venues and arenas
- Institutional and healthcare facilities
- Replacement of existing ice machine head where a compatible 30-inch-wide bin is already installed